ABYMES, 2003

Made from the Jacquere, this French white wine shows flavors of pear and apple with a touch of richness. Great with shellfish.

  17.95

CHÂTEAU CARBONNIEUX, 2002, Graves

This wine is made from Sauvignon Blanc grapes. It is crisp with a medium body. Uniquely different than the American version of Sauvignon Blanc.

  41.00

CHATEAUNEUF-DU-PAPE, 2004, Le Vieux, Don Jon

A fine example of a white Chateauneuf-du-Pape.

  57.99