Hours: Friday 2 - 8PM
           Saturday 12 - 6PM

Salads

Prepared Foods

Sauces

Beef

Desserts

Party Trays

Fresh Fish

Shrimp

Shellfish

Salmon En Croûte -

Served with Lobster Sauce

8.25 each

Clam Chowder -

5.50 8oz

Crab Cake -

with Slaw & Mustard Sauce

6.50 each

Oysters Rockefeller (4) -

with Mozzarella

6.50

Clams Casino (4) -

with bacon

6.50

Pasta and Herbs -

with tomatoes

4.50 pound

Loaf of Bread -

Rye, White or Daily Flavor

2.50

(8 oz Portions)

Cocktail Sauce    2.00

Tartar Sauce      1.50

Lobster Sauce      4.25

Bourbon Sauce      3.50

Mustard Sauce      2.50

Garlic Butter      2.50

Cajun Butter      2.50

Dressings      2.50

Scotch-Soy Sauce      3.00

Cajun Spice      5.00

Slaw       2.50

Certified Black Angus Filet

16.50   6 oz

26.50  10 oz

Marinated Pork Tenderloin

10.00    6 oz

Bourbon Pecan Pie

17.00 Whole

4.50  Slice

Key Lime Pie

16.00 Whole

4.50  Slice

Seasonal Cheesecake

24.00  Whole

4.50  Slice

Chocolate Mousse

4.50  Serving

Fruit & Vegetable Tray -

Pineapple, grapes, melon, carrots, bell peppers and celery served with our homemade ranch and blue cheese dressings.

25.00 Small

45.00 Large

Shrimp & Salmon Tray -

½ lb Smoked Salmon, ½ lb Gravlax and 1½ lb Shrimp served with Cocktail Sauce, Mustard Sauce, capers, diced red onion and assorted crackers.

60.00 Small

80.00 Large

adds ½ lb of each

Mini Crab Cakes -

Just pan sauté and serve. Includes Mustard Sauce and coleslaw on serving tray

40.00 Small
        (20)

75.00 Large
        (50)

Cheese Tray -

3 lbs of assorted cheese cubes served with crackers

36.00

6 oz

10 oz

Per Lb

Swordfish

7.50

12.00

Atlantic Salmon

4.50

 7.00

King Salmon

7.50

12.00

Haddock

5.00

 9.00

Tuna

6.00

10.00

Mahi-Mahi

5.00

 9.00

Smoked Salmon

20.00

Salmon Gravlax

20.00

Peppered Mackerel

 9.75

Uncooked per lb

Cooked per lb

16/20 Shrimp

17.00

20.00

21/25 Shrimp

17.00

Cajun Shrimp

23.00

16/20 Cocktail Shrimp -

Peeled, deveined and served with cocktail sauce and lemons

22.00

Served on Party Trays upon request

Calamari

10.00 lb

Topneck Clams

3.00 lb

Blue Lump Crabmeat

29.00 lb

Alaskan Crablegs

26.00 lb

Whole Lobster 1-1.25 lbs

Market Price

Mussels

6.50 lb (13-17 per lb)

Oysters

1.25 in Shell 1.50 Half-Shell

Select Oysters

18.50 lb

Scallops

19.00 lb (9-12 per lb)